Description:
K9 Kitchen: The Truth Behind the Hype (second edition) by Monica Segal, AHCW

Cutting through the current myths that surround home-prepared canine diets, this book presents facts as well as respectful consideration to feeding each dog as an individual. We begin with basic information, moving toward a better understanding of the nutritional needs of dogs, and providing analyses of commonly fed raw meaty bones and green tripe. The book provides 60 diet plans (20 cooked, 20 raw and 20 combination diets), the NRC 2006 nutrient requirements for adult dogs, and a step-by-step guideline to help the reader formulate a balanced diet.

Recommendations:
Suggested reading for people who want to learn more before deciding on an appropriate feeding method for their unique dog.